It was a Saturday afternoon when my palate was craving for some good Indian food. This was the time when I happened to learn about Cinnamon Kitchen and Bar, a 10-year-old restaurant-bar in Indirapuram, Ghaziabad. The fact that this Indirapuram restaurant has been standing tall for ten years was quite an inspiration for me to try this place because, in this cut-throat competition of the F&B industry, only the good ones to serve the best flavours will last.
Cinnamon Kitchen and Bar offers North Indian and Chinese cuisine. It has lively space and great chefs to serve gourmet food. Read along to read about what’s appealing and what’s not about his restaurant.
Here is a quick look at what is appealing about the place
- The variety of appetizers and main course make sure that there is something for every taste bud.
- Refreshing bar menu. Good place for the hard drinkers because it serves some strong cocktails too.
- Good hygiene standards.
Cinnamon Kitchen was founded by Madhur Gupta in the year 2011. It has fed an average of three lakh customers till day. The restaurant has an average footfall of about 100-125 customers per day.
The food is being curated by Chef Sumit Sharma, who originally belongs to Himachal Pradesh and is a specialist in Indian curry.
The Head Chef is a specialist in Indian curry so be prepared to surprise the foodie in you with some great Indian flavours. Not just Indian flavours, the restaurant also serves Chinese appetizers.
What I liked about the place: the place serves some great tandoori food. Chicken tandoori, Afghani Murg and Chicken Tikka are all on one platter.
If you are fond of Chinese appetizers, try its Chicken Chilli and Chicken Lollipop.
Now can you imagine all these appetizers and no drinks to go with? Absolutely not. The Bar has an elaborate menu to get your choicest drinks to go with those appetizers.
Order the Mojito, a Bloody Mary or Margarita to go with the food. The cocktails can be a bit strong, so even hard drinkers can try these cocktails.
For lunch, I had a basket of assorted bread and butter chicken. It serves soft Naan and roti, and butter chicken was tasty too.